11:30 – Lunch and Visit Booths
12:00 – Skin Cancer Presentation
12:20 – DermaScan for Participants
1:00 – Adjourn

Sensational Salads is a fun, hands-on nutrition and cooking program designed to inspire participants to rethink what a salad can be. This program teaches how to create fresh, flavorful, and satisfying salads using a variety of ingredients.

Participants will focus on building balanced salads by combining leafy greens, fruits, vegetables, whole grains, and proteins to create meals that are both nutritious and filling. Participants learn simple knife skills, food safety basics, and creative ways to mix textures and flavors.

Throughout the program, individuals also explore how to make homemade dressings using herbs, spices, and pantry staples, helping reduce reliance on processed options while boosting flavor.

Pasta with Steak and Spinach

Join us as we come together in celebration and support.
Smoothie Bar, Community Resources, Free Giveaways, DIY Flower Bouquet.

Crafts & Crumbs: Quilted Barn Square Workshop

Unleash your creativity in this charming hands-on class! Join us for a delightful session where art meets flavor as you craft a beautiful Quilted Barn Square using the Kinusaiga method—no sewing required. Learn how to design and assemble vibrant fabric pieces into a stunning, heirloom-worthy work of art.

As you create, savor a refreshing Fruit and Spinach Salad topped with a sweet and tangy Honey Mustard Vinaigrette—the perfect complement to an afternoon of crafting.

Crafts & Crumbs: Quilted Barn Square Workshop

Unleash your creativity in this charming hands-on class! Join us for a delightful session where art meets flavor as you craft a beautiful Quilted Barn Square using the Kinusaiga method—no sewing required. Learn how to design and assemble vibrant fabric pieces into a stunning, heirloom-worthy work of art.

As you create, savor a refreshing Fruit and Spinach Salad topped with a sweet and tangy Honey Mustard Vinaigrette—the perfect complement to an afternoon of crafting.

Savor the Flavor” is a nutrition and cooking education program that teaches participants how to make healthier, more flavorful meals using simple techniques and ingredients. It focuses on practical, everyday skills that anyone can use in their own kitchen
June 3- Cooking with Oils and Vinegars
June 10- Building Flavor with Herbs
June 17- Seasoning with Spices
June 24- Exploring Cooking Methods

Savor the Flavor” is a nutrition and cooking education program that teaches participants how to make healthier, more flavorful meals using simple techniques and ingredients. It focuses on practical, everyday skills that anyone can use in their own kitchen
June 3- Cooking with Oils and Vinegars
June 10- Building Flavor with Herbs
June 17- Seasoning with Spices
June 24- Exploring Cooking Methods

Banana Blueberry Tarts